Tuesday, June 29, 2010

Beautiful Maria of My Soul

New books are generally released on Tuesdays. I know this because I've worked in a bookstore for four years. So, every Tuesday, I go to my store and check out the new releases.

A few Tuesdays ago, I saw this book:



"BEAUTIFUL MARIA OF MY SOUL."

Oh my God, what a gorgeous title! Beautifulbeautifulbeautiful!!! It took my breath away. I carried that book around with me for a while, sharing the title with anyone who stood still in front of me for any length of time. In all my life, I could not remember a title of a book ever having that sort of affect on me. Plus, it was written by a Latino, and I love Latino writers. I love their prose and the loveliness of their words.

I had to read this book. I glanced at the blurb on the back of the jacket and found out that it was based on another novel by Oscar Hijuelos called "Mambo Kings Play Songs of Love."



Ah yes! I've heard of this book before but where?? Then it came to me; this book had won the Pulitzer years ago. Must be good then! So I bought a copy and took it home.

I went to my online book club and did a search for reviews. This is what I found. Mostly bad reviews. Bad. My heart felt heavy because I was so excited about finding these books. I almost threw it away but my sense of tossing out something I've paid cold cash for went against my grain. I figured I would give it a try. 15 pages. 25 pages. Big yawn. 30 pages..hmmm. 35 pages, wow. 40? And I am hooked, hooked into one of the best books I have read in a long long time! Wonderful! I am so wrapped up in the lives of Nestor and Cesar Castillo and Delores and yes, Maria! that I can hardly bear to put the book down and turn off the light at night. I can't wait to add MY review to those at my book club. I can't wait to rave and rant and go on like a maniac. Yes, a raving maniac!

What I learned? Do not put much faith into reviews. Try a book, taste it feel it breathe it live it and then, decide for yourself,

Sunday, June 27, 2010

Chicken and Stuffing Bake

My friend Brittney bought the Taste of Home Cookbook that I've been using once a week and sharing with y'all. She made this simple dish and said it was really good. Brit is 6 months pregnant and works full time so simple dishes are her preference right now.

This Sunday, I decided simple was my preference too.

Here is the recipe:

1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 cup milk
1 package (6 ounces) stuffing mix
2 cups cubed cooked chicken breast
2 cups fresh broccoli florets, cooked
2 celery ribs, finely chopped
1-1/2 cups (6 ounces) shredded Swiss cheese, divided
Directions
In a large bowl, combine soup and milk until blended. Add the stuffing mix with contents of seasoning packet, chicken, broccoli, celery and 1 cup cheese. Transfer to a greased 13-in. x 9-in. baking dish.
Bake, uncovered, at 375° for 20 minutes or until heated through. Sprinkle with remaining cheese; bake 5 minutes longer or until cheese is melted. Yield: 8 servings.


These are the simple ingredients and even just-blended, it looks good:



I made a mistake and didn't get shredded Swiss cheese but remedying that was no problem:



Here is the finished product and believe it or not, the broccoli 'made' the dish:


Monday, June 21, 2010

The Fish Who Screamed

When I was a little girl, I was the love of all the little boys in my neighborhood. Was it because of my hair? Noo. My smile? Nooo. Was it because I was a charming, feminine little sweet heart. NOOOOOOOOOOOOO! It was because I loved to clean fish.

One of the fathers in my neighborhood built crafted cabin cruisers for a living. He did this in his garage and they were gorgeous. So they always had a boat, of course, and would take all the boys fishing. They always caught quite few fish. When they got home with their catch, one of the first things they would do is come and get me.

"Hey Beej! We got fish!"

That's all I would need to hear and I would race through whatever was doing so I could go clean fish.

Those boys did not hang around to help. They'd take off to play ball or watch tv. I preferred it this way, too. I'd sit there with newspapers and a knife and a big bucket or two of fish and I was in my glory.

I think I can still remember the process; scrape the scales off. Cut off the head. Cut off the tail. Split the belly and clean out the innards. Cut the fish into two sides. Fun fun fun!!!!

This went on for several years of fishing season. Leave me alone with that bucket of dead fish and a knife and I was in hog heaven! Then one day, something really disturbing happened...

Scrape the scales, cut off the tail..cut off the head...and the damned fish squeaked long and loud at me. It was alive! I was sure it was alive! I threw that thing in the air and took off running and screaming, tossing the knife behind me. Oh. My. God. Little me had cut off the head of a LIVING FISH!! Murderer! I was a fish murderer!

Well, the boys finished playing whatever they were playing and went to get the fish which they were certain had been cleaned and filleted. Instead, they saw a couple of finished fish, a bucket full of a lot more unfinished fish, and a partially cleaned fish down by the curb next to the sidewalk. They came to my door.

I tried to hide but my mom ratted on me and told them I was home. They marched into my bedroom and found me (rather quickly) in the closet where I was hiding.

"Why didn't you finish the fish?" Gary asked.

"Yeah, why?" asked Tommy. "My dad is going to be mad when he sees I didn't clean them."

"hey, I'm sorry guys. One was alive and when I tried to cut the head off it shrieked at me! I'm not cleaning your old stinky fish ever again!"

With that and a toss of my hair over my shoulder, I firmly plopped myself on my bed and crossed my arms. I mean business. I didn't care how mad they got.

To my surprise, they started to laugh.

"Leave it to a girl!" Gary said.

"Beej, the fish was dead. You hit the lungs and air squeaked out is all!"

I hated them right then. Not only was my fish cleaning, which I had loved to do, a thing of the past, they were making fun of me.

I looked at them and they looked at me.

"What you boys waiting for?" I asked.

"Don't you have a bunch of fish to clean?"

Paolo Santos

I was browsing over at youtube and came across this guy. I don't know if he's famous but I've never heard of him before. I immediately fell in love with his voice and ooohhh, it goes so well with that acoustic guitar.


A Lizardly Lesson

Tweetey has shown some curiosity about my lizards even tho she says she is not fond of them. A little background on our Beardies; we got these two about eight years ago when they were very very young, probably no more than a month or two old.


These were not our first lizards. We had a Giant Bearded Dragon, which is what we have now (except these are not Giants), and had taken a week's vacation to Virginia Beach. We boarded that lizard, which we also raised from a juvenile, at a respected place that specialized in reptiles and had a reptile room that they opened up to visitors. When we got back home, there was a frantic message on our answering machine from the owner of the place, (who was known as Noah, tho I don't think that was his real name.)

I returned Noah's call to find out someone had grabbed our lizard from his cage and had run out of the door with him. The police had been called. There had been a rash of robberies of exotic animals from pet stores, and our lizard was one of many pets that had been stolen around southern Virginia, where we lived.

Who could be so heartless as to steal this little boy's pet???



My son tried to be very brave but a few tears ran down his little cheeks so Noah gave him a baby lizard and we bought another. And that's how we ended up with these two love bugs.



Bearded Dragons (Pogona vitticeps) are from the desert of Southeastern Australia and first appeared in the USA in the early 1990's. They quickly became a favorite among reptile lovers because they are so calm and because of their dinosaur like appearance. They are incredibly docile, enjoy being held and hand fed and are often seen waving their arms at their owners.




Bearded Dragons are called such because they display a black beard as a defense mechanism (called 'headbanging.') It's usually a male thing but I have seen my female do it too.



When Beardies lay eggs, that group of eggs is called a 'Clutch.' Our female has laid about 4 or 5 clutches, none of them hatched, but I don't know why..maybe the humidity was wrong and that's a vital thing..or maybe they were infertile eggs since I did not candle them. Each time she laid over a dozen eggs, and not that small in size, either.

These Beardies are less than a year old but the video will give you some idea of how big these eggs are:



There is another neat thing about Bearded Dragons; they can be forced into a deep sleep, called brumation, which is sort like a two or three month hibernation. I have never done this but often breeders will force brumation in order to bring on ovulation. During brumation Beardies can be placed in a shoebox and set on a closet shelf for the duration. They are not dead! Their body functions have simply slowed down to almost nothing.

I love my lizards, and recommend Beardies to everyone. The are affectionately referred to as the kittens of the lizard world and they really deserve that title.

Sunday, June 20, 2010

Blessed Fathers



JACK HOLDING MANEESHA

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The Story Behind The Picture


"Maneesha is the smallest baby I have every photographed. She was born prematurely at twenty-eight weeks gestation, weighing 608 grams (a little under 1.5 pounds), and was just about to leave the hospital after her long stay. I am sure I'm not the only person fascinated by the continual progressive medical advances to save babies who are born too early and would not otherwise survive.

At around this time, I was beginning to photograph more and more newborn babies as opposed to older children. I thought it would be wonderful to show how tiny these premature babies are — but also how perfect. I felt the best way to do this would be to contrast the baby in some very large hands — but where to find them?

I telephoned the local police station and fire brigade — after all, aren't policemen traditionally supposed to have big feet and hands? Of course they all thought it was hilarious, but were most helpful because the fax machine ran hot with outlines of hands coming through. I also placed an advertisement in the local paper for 'a man with very large hands for a photo shoot'. As you can imagine we had some interesting replies. Eventually, I auditioned about ten (mostly embarrassed) men, some of whom were brought in by their wives, not necessarily willingly! Jack's hands happened to be the second largest, but he had a warm, gentle personality, which was essential for the shoot. I just felt he was perfect for the job.


In the meantime, I started making enquires to the neonatal ward at our local hospital. I had a meeting with one of their specialist pediatricians and outlined my idea for the image. Naturally I was concerned that there be absolutely no risk involved; in fact, I was so concerned that without realizing it I must have kept repeating this point to the doctor. He finally said that I should stop worrying so much, he understood what I was trying to achieve, and he would help to put me in touch with the parents of a baby at the hospital who he thought would be perfect.

I was introduced to baby Maneesha's parents, a lovely couple, who agreed to be a part of the shoot. Maneesha would soon be ready to go home for the first time, and her parents were understandably very excited. When I first saw Maneesha in her incubator, she looked so incredibly small and fragile. She was attached to all manner of wires and tubes which, to a layperson like myself, can be quite intimidating. On the side of her incubator was a label saying 'I'm in the Kilo Club' and I learned that 1 kilogram (2.2 pounds) is a significant weight milestone for premature babies. Maneesha weighed just 1 kilogram at the time of the shoot. Even her pacifier was minute; they make a special size for premature babies.

Maneesha's shoot took place at the hospital, in an anteroom directly outside the neonatal ward. I set up a small background in this very limited space, some simple lighting and a chair for Jack. One of the reasons for using this small room was because it could be effectively heated — most important, as Maneesha would be naked and the temperature needed to be similar to her incubator.

I can imagine how emotional it must have been for Jack to hold such a tiny and precious human being. It certainly was for me. That day Maneesha had been completely disconnected from all her machinery, and I remember when I settled her into Jack's huge hands and was photographing her, the look of amazement and wonder on her mother's face.

I next photographed Maneesha when she was a very healthy four-year-old and I have a funny story to tell about her at that time. I wanted an updated photo for my book, Until Now, to show what wonderful progress she had made since she left the hospital. By then she had a new baby brother and they both came to the studio. They were sitting side-by-side on a chair in readiness for a portrait together and, in true sibling-rivalry form, Maneesha obviously decided that she was not prepared to share the limelight. Without taking her eyes off the camera and with a huge smile on her face, she promptly pushed her little brother Aakash, sideways off the chair! No harm was done, apart from some slightly wounded pride, but I suppose that's what all the little brothers of the world have to suffer from time to time."



From:
A Labor of Love
by Anne Geddes


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Maneesha, 12 years old.



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And now from the sublime to the bitter truth ridiculous on this Father's Day:

:)

Thursday, June 17, 2010

A Little of This and A Little of That.

I feel dissatisfied today. I think I know why; I spent some time with Cynthia because she wanted me to help her set up a blog but she became super frustrated with the slowness of it all so we didn't get very far. Plus, we did it at my bookstore and every five minutes someone came up to talk to me so I could not focus. Eventually we will get it done.

It has been horribly hot here the last week or so and I didn't want to turn on the oven so for dinner I steamed some scallops, made a fresh cole slaw, pasta salad and garlic bread. it was tasty, light and cool. Good job, Beej!

Y'all have heard about my lizards. I wanted to share this with you. It's a video of a bearded dragon, which is what I have, (this is a juvenile; both of mine are much much bigger.) but I wanted to convey how absolutely adorable they are:


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